Cafeteria
Keen on a delicious and responsible break? The Naturmusée’s cafeteria (100% vegetarian) welcomes you with a selection of pastries, filled rolls and homemade cakes, all prepared using regional, organic and fair trade ingredients. Every day at lunchtime, you can also enjoy a house special or a tasty and varied dish freshly prepared by our chefs.
Opening hours
| Mon | Tue | Wed | Thu | Fri | Sat | Sun |
|---|---|---|---|---|---|---|
| closed | 10 am 18:30 |
10 am 18 pm |
10 am 18 pm |
10 am 18 pm |
10 am 18 pm |
10 am 18 pm |
Weekly Menu (07.09 – 13.09.2026)
Discover our new menu each week, updated at the beginning of the week. Stop by to get some inspiration!
| Jour | Menu |
|---|---|
Mé Mo |
– |
Dë Tu |
Bauerenzalot mat Gromperen, Champignonen a Spigelee: 14 € Farmer’s salad with potatoes, mushrooms and fried egg : 14 € |
Më We |
Vegetaresch Spaghetti: 14 € Vegetarian spaghetti : 14 € |
Do Th |
Lënsenzalot mat roude Rommelen a Feta: 14 € Lentil salad with beetroot and fet: 14 € |
Fr Fr |
Risotto mat Pesto a gedréchenten Tomaten: 14 € |
Sa Sa |
Verschidde Bréidercher & Virschléi vum Chef Divers sandwichs & proposition du chef |
So Su |
Verschidde Bréidercher & Virschléi vum Chef Divers sandwichs & proposition du chef
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